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From $2.31
Organic Silverbeet Ruby Red—
$2.31
The Story
A vibrant red-stemmed selection of Swiss chard to add colour and flavour with its mild taste. Can be eaten raw in salads, lightly steamed or combined in dishes. Take care to harvest the outer leaves at 35-40 days and you'll enjoy a second flush of fresh leaf a fortnight later.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
A vibrant red-stemmed selection of Swiss chard to add colour and flavour with its mild taste. Can be eaten raw in salads, lightly steamed or combined in dishes. Take care to harvest the outer leaves at 35-40 days and you'll enjoy a second flush of fresh leaf a fortnight later.
